1.Punjabi Thali

Three different vegetable dishes with raita, served with salad and roti bread

2.Jaipur Thali

A chicken meat, a lamb meat and a vegetable dish raita

4. Aloo Veg. Tikki T

Potatoes and vegetables, vegetarian meatballs in yogurt sweet and sour sauce

5. Samosa T,1,8

Dumplings filled with potatoes and vegetables Pakoras – fried delicacies made from chickpea flour – breading

6. Vegetable Pakora T

Various vegetables with Indian spices

7. Onion Bhaji 1,5,6,7,8

Balls of onion strips with paprika and ginger

8. Paneer Pakora T,7

Homemade Indian cheese with various spices

9. Chicken Pakora T

Spicy chicken fillet stripes

10. Fish Pakora

Redfish marinated with Indian herbs

11. King Prawn Pakora T, 1,2,14

Scampi marinated in exotic spices

12. Mumtaj Mix Pakora

Vegetarian surprise starter plate with various herbs

13. Chicken Tikka 7

Chicken fillet pieces with a spicy yoghurt sauce marinade

15. Seekh Kebab A, B, C, H, I, M, N, S, 1,5,6,7,8,10,11,12

Lamb meatballs with exotic spices

16. Scampi Tikka 1,2,14

Scampi with spiced garlic yoghurt marinade with Indian herbs

17. Taj Mahal Kebab

Surprise appetizer plate with different spices

18. Paneer Tikka 7

Homemade Indian cheese marinated in saffron yoghurt sauce

22. Mixed salad 9.10

23. Indian salad 9.10

24. Taj Mahal Salad T,9,10

House style

25. Sabzi Soup R,T,1,7

Vegetable soup with fine vegetables and exotic Indian spices

26. Taj Mahal Soup

Vegetable soup with meat and exotic spices

27. Mulligatawny Soup R,T,1,7,8

Spicy curry soup with rice and chicken

28. Daal Soup R, T, 1.7

Indian lentil cream soup with curry and exotic herbs

29. Tomato Soup R,T,1,7

Tomato soup with exotic spices

30. Achari Murgh Tikka

Grilled tender chicken in a strong sauce with mixed pickles, garlic, ginger, aniseed and cheese

31.Murg Malai T,8

Chicken breast pieces marinated in garlic yoghurt sauce and salad

31-A. Haryali Malai Kabab

Grilled chicken in spinach, mint and coriander sauce

32. Tandoori Chicken T,8

Whole chicken marinated in tandoori sauce and salad

33. Lamb Tikka Masala T,7,8

Marinated lamb fillet in red curry sauce with tomatoes, onions, garlic and ginger (medium hot)

34. Lemon Chicken Masala T,7,8

Marinated chicken breast in red curry sauce with onions, garlic and ginger (medium hot) and lemon juice

35. Chicken Tikka Masala T,7,8

Marinated chicken breast in red curry sauce with tomatoes, onions, garlic and ginger (medium hot)

36. Tandoori Mixed

Various types of meat grilled in a clay oven with scampis, fish and salad in a yoghurt marinade

37. Chicken Makhni T,7,8

Chicken breast from the tandoori oven in a fine tomato yoghurt sauce (mild)

38. Chicken Korma T,7,8

Chicken breast strips with almonds and saffron cream sauce (mild)

39. Chicken Curry Taj-Mahal

Chicken breast with plums, apricots and vegetables in a mild curry sauce (mild)

40. Chicken Bhuna, Masala T,8

Braised chicken breast in red curry sauce with fresh ginger, garlic, caraway, chili peppers, tomatoes and onions (medium hot)

41. Chicken Mango T,7,B

Chicken breast strips in almond mango sauce (sweet-mild)

42. Chicken Moghulai T,7,8

Chicken breast in mild curry sauce with homemade Indian cheese, raisins and cashew nuts (mild)

43. Chicken Palak T,8

Chicken breast with fresh spinach, ginger, garlic, tomatoes and onions (medium hot)

44. Chicken Madras or Vindaloo T,7,8

Chicken breast in curry coconut sauce madras (hot) or vindaloo(very hot)

45. Chicken Jalfraise T,8

Chicken breast with fresh mushrooms, courgettes, peppers, tomatoes, onions in yellow curry sauce with exotic spices (medium hot)

46. Chilli Chicken B,T,7,8

Chicken with green chili house style (very spicy)

47. Karahi Murgh

Fried chicken with a strong curry sauce – served in a hot pan

48. Lamb Bhuna Masala T,8

Lamb cubes in red curry sauce with fresh ginger, garlic, caraway, chili peppers, tomatoes and onions with exotic spices (medium hot)

49. Lamb Palak T,8

Lamb cubes with fresh spinach, tomatoes, ginger, garlic, herbs and onions (medium hot)

50. Lamb Jalfraise T,8

Lamb with fresh mushrooms, zucchini, bell pepper, tomatoes, onions in yellow curry sauce with exotic spices (medium hot)

51. Lamb Taj-Mahal T,7,8

Lamb with plums,apricots and vegetables in a mild curry sauce (mild)

52. Lamb Moghulai T,7,8

Lamb in a mild curry sauce with homemade Indian cheese, raisins and cashew nuts (mild)

53. Lamb Madras or Vindaloo T,7,8

Lamb cubes in red curry coconut sauce Madras (hot) or Vindaloo(very hot)

54. Lamb Korma T,7,8

Lamb with almonds and saffron cream sauce (mild)

55. Battakh Vandaloo

Tender duck breast in a Vidaloo sauce, very spicy

56.Battakh Kumbo Wala

Tender duck breast fillet with fresh mushrooms, garlic and almond saffron sauce

57. Duck Moghulai

Duck in curry sauce with homemade Indian cheese, raisins and cashews

58. Duck Masala

Duck in red curry sauce with peas, potatoes, tomatoes, onions with exotic spices (medium hot)

59. Battakh Saag

Tender duck breast in spinach curry sauce

60. Duck Madras or Vindaloo

Duck in red curry coconut sauce Madras (hot) or Vindaloo (very hot)

61. Duck Jalraise

Duck with fresh mushrooms, courgette, bell pepper, onions, tomatoes in yellow curry sauce (medium hot)

62. Fish Taj Mahal T,4.7

Redfish fillet in curry sauce with fruit and vegetables (mild)

64. Fish Jalfraise T,4

Redfish fillet with fresh mushrooms, bell pepper, zucchini, onions, tomatoes in yellow curry sauce (medium hot)

65. Fish Korma T,2,4,7,14

Redfish in almond and saffron sauce

66. Fish and Prawn H,T,2,4,7,14

Redfish fillet with shrimp in tomato yoghurt sauce (mild)

67. Bengali Fish Curry

Redfish in strong curry sauce

68. Scampi Makhni H,T,2,4,7,14

Scampis marinated in a fine tomato yoghurt sauce with Indian herbs (medium hot)

69. Scampi Jalfraise H,T,2,4,14

Scampis with fresh mushrooms, bell pepper, zucchini, ginger, onions, tomatoes in yellow curry sauce (medium hot)

80. Sabzi Pachrangi T,8

Fresh vegetables, e.g.: mushrooms, peppers, zucchini, cauliflower, potatoes, peas in curry sauce with raisins and cashew nuts (mild)

81. Kashmiri Murga T,7,8

Chicken fillet strips with raisins, coconut flakes, almonds and cashews in cream sauce (mild)

82. Lamb Pasanda T,7,8(mild)

Lamb with plums,apricots in tomato yoghurt sauce

83. Mutton Khata Mltha

Tender lamb in mango pineapple sauce, finely seasoned,sub-sour

70. Curryosity Mixed Sabzi -Specialty of the house T,8

With fresh cauliflower, mushrooms, peas, potatoes, peppers, courgettes, tomatoes, onions with exotic spices (medium hot), vegan

71. Mushroom Bhaji T,8 Vegan

Fresh mushrooms, peas and potatoes with finely chopped onions, garlic and ginger in tomato sauce (medium hot)

72. Daal Tarka Punjabi R,T,8

(Black or yellow) (medium hot) various Indian lentils with finely chopped onions, garlic, ginger, tomatoes and hot peppers fried in butter

73. Mattar Paneer, Saag Paneer or Sahi Paneer T,7,8

Homemade Indian cheese cubes with fresh peas or with spinach cream or with fresh chopped tomatoes with exotic spices (medium hot)

74. Navratten Curry,T,7,8

Various vegetables in madras curry sauce with plums, apricots, raisins, cashews and almonds (mild)

75. Chana Masala T,7,8 Vegan

Chickpeas with fresh tomatoes, onions, ginger, potatoes,
Hot peppers and exotic spices (medium hot)

76. Rajma Aloo T,8 (mittelscharf) Vegan

Red beans and potatoes in a spicy turmeric sauce

77. Bambay Aloo T,8

Potatoes with fresh garlic, vegan, ginger, tomatoes and onions in yellow curry sauce (medium hot)

78. Malai Kofta

Fine Indian vegetable balls in a mild cream curry sauce.

79. Aloo Saag T,8

Potatoes, spinach with ginger, garlic and onions in tomato cream sauce (mild)

84. Karahi Paneer

Indian cream cheese peppers and onions,inswer garlic,cilantro,cumin in medium sheep tomato sauce

87. Baigan Punjabi

Eggplant and potatoes with special spices in a spicy curry sauce, vegan.

85. Chicken Biryani T,7,8

With chicken fillet

86. Lamb Biryani T,7,8

With lamb

88. Vegetable Biryani T,7,8 Vegan

Rice with various vegetables and nuts

89. Fish Biryani T,7,8

With redfish fillet and shrimp

91.Gebratener Basmatireis

Normal portion with vegetables

93. Papadam

Fried chips made from chickpea flour

94. Tandoori Chapatti 1

Indian flatbread made from wholemeal flour from the clay oven.

95. Naan 1.7

Special flat bread made from wheat flour from the clay oven

96. Cheese Naan 1,7

Filled flat bread with homemade cheese, exotic herbs and butter

98. Garlic Naan 1.7

Flatbread with fresh garlic in butter

100. Peshawari Naan 1.7

Flatbread with cashew nuts, almonds and raisins in butter

104. Raita7

Spiced yogurt with chopped cucumber,tomato and onion

105. Mango Chutney(sweet)

106. Mixed Pickles

Pickled mango and vegetables(medium hot)

107. Chili Pickles

(spicy)

108 . Plain Rice

Simple rice

109 .Pommes 1,7

110. Onion

112. Indian Mango Slices 1.7

With vanilla ice cream and whipped cream

113. Gajar Halwa

Grated carrots with almonds and raisins

116. Kheer 1,7

Homemade rice pudding with cashew nuts, almonds and raisins

117. Gulab Jamun 1,7

Balls of boiled milk soaked in sugar juice

118. Kulfi Mango 1.7(Indian ice cream)

Homemade ice cream with pistachios, almonds, raisins,cashew nuts and mango nuts

121. Sparkling wine (Piccolo) Mumm, Asti Cinzano (12% 0,2l)

123. Sherry Dry Sandemann(15% 5cl)

124. Sherry Medium Sandemann(15% 5cl)

126. Martini Vianco(15% 5cl)

131. Currosity Spezial (Rum,Gin,Icetea,Zitronen Soft)

(0,2l)

132. Gin Tonic M

(0,2l)

133. Wodka Lemon M (Smirnoff)

(0,2l)

134. Bacardi Cola

(0,2l)

135. Maharani Spezial (Rum,Mango,Lime Saft,Grenadine)

(0,2l)

136. Kamasutra + Wodka,Osaft,Cranburry Pfirsichlikor

(0,2l)

137. Chivas Regal Blended Scotch Whiskey

(40% vol)

141. Jim Beam Bourbon

(40% vol)

142. Jack Daniels Bourbon

(43% vol)

144. Beer from the barrel (0,4l)

(0,5l)

145. Beer from the barrel

(0,3l)

146. Alcohol-free beer

(Fl. 0,33l)

147. Alsterwasser

(0,4l)

148. Alsterwasser

(0,3l)

150. Bendediktiner wheat beer, dark or alcohol-free

(5,3%),(0,5l)

152. Indian beer

(4,8%),(Fl.0,33l)

153. Pot Of Tea

Black Tea

154. Pot of Masala tea

Indian style with special tea spices, milk and sugar

155. Pot of green,chamomile or peppermint tea

156. Cup Of Coffee

157. Milk Coffee

158. Espresso

159. Cappuccino

163. Gerolsteiner Mineralwasser (Fl. 0,25l)

164. Gerolsteiner Mineralwasser (Fl. 0,75l)

166. Gerolsteiner Stilles Wasser (Fl. 0,75l )

167. Coca Cola H,M,F(0,2l)

168. Coca Cola light H,M,F,V (0,2l)

169. Fanta N (0.2l)

170. Sprite H,M (0,2l)

171. Spezi(Cola & Fanta Mixed)(0,4l)

172. Große Coca Cola / Light / Fanta / Sprite / Spezi 1,F (0,4l)

177. Granini Orangensaft (Fl. 0,2l)

178. Granini Apfelsaft (Fl.0,2l)

180. Guavensaft, indisch (fl.0,2l)

181. Mangosaft, indisch (Fl.0,2l)

184. Apfelschorle (Fl.0,2l)

185. Große Apfelschorle (Fl.0,4l)

186. Lassi,Süß (0,3l)

187. Lassi, Salzig(0,3l)

188. Lassi Mit Mango (0,3l)

190. Lassi Mit Erdbeer (0,3l)

192. Old Monk – Indischer Rum (42,8%)

198. Grappa (40% vol)

200. Malteser Aquavit (40% vol)

201. Jubiläums Aquavit V.S.(40% vol)

202. Linie Aquavit (40% vol)

203. Fernet Branca H (40% vol)

204. Averna(40% vol)

205. Ramazotti(40% vol)

206. Sambuca(40% vol)

208. Baileys(40% vol)

209. Ouzo(40% vol)

211. Riesling Trocken (11,5% vol 0,2l)

212. Pinot Grigio Halbtrocken (12% vol 0,2l)

213. Sauvignon Trocken (12% vol 0,2l)

214. Bordolino(12,5% vol 0,2l)

215. Merlot Halbtrocken (12% vol 0,2l)

216. Bordeaux Trocken (12% vol 0,2l)

217. Weißherbst halbtrocken(10,5% vol 0,2l)

218. Weinschorle (10,5% vol 0,2l)

219. Indischer Wein rot oder weiß

220.

221.

222.

223.